{"id":303,"date":"2009-03-23T11:40:21","date_gmt":"2009-03-23T19:40:21","guid":{"rendered":"http:\/\/www.willowandjuanjo.com\/?p=303"},"modified":"2009-03-23T11:43:21","modified_gmt":"2009-03-23T19:43:21","slug":"recipe-ideas-for-pea-shoots","status":"publish","type":"post","link":"https:\/\/splashblot.willowandjuanjo.com\/?p=303","title":{"rendered":"Recipe ideas for pea shoots?"},"content":{"rendered":"<p><a href=\"\/wp-content\/uploads\/2009\/03\/photo.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"304\" data-permalink=\"https:\/\/splashblot.willowandjuanjo.com\/?attachment_id=304\" data-orig-file=\"https:\/\/splashblot.willowandjuanjo.com\/wp-content\/uploads\/2009\/03\/photo.jpg\" data-orig-size=\"600,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1237836415&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"photo\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/splashblot.willowandjuanjo.com\/wp-content\/uploads\/2009\/03\/photo-225x300.jpg\" data-large-file=\"https:\/\/splashblot.willowandjuanjo.com\/wp-content\/uploads\/2009\/03\/photo.jpg\" class=\"size-full wp-image-304 alignright\" style=\"border: 0.25px solid white;\" title=\"photo\" src=\"\/wp-content\/uploads\/2009\/03\/photo.jpg\" alt=\"\" width=\"205\" height=\"272\" srcset=\"https:\/\/splashblot.willowandjuanjo.com\/wp-content\/uploads\/2009\/03\/photo.jpg 600w, https:\/\/splashblot.willowandjuanjo.com\/wp-content\/uploads\/2009\/03\/photo-225x300.jpg 225w\" sizes=\"(max-width: 205px) 100vw, 205px\" \/><\/a><\/p>\n<p>We have gotten bunches of pea shoots in our farm box several times now. I like peas a lot and the shoots taste just like whole peas, but I&#8217;m not sure how to cook them. They suggested sauteing them with olive oil, chili flakes, and salt. I tried that the first time and it came out ok but I found the stalks too hard and chewy. Decided next time I need to seek out a new recipe. Some internet searches yielded:<\/p>\n<ul>\n<li>A web page <a href=\"http:\/\/www.peashoots.com\/peashoots.htm\">all about pea shoots<\/a> in England. Looks like there are some good salad ideas there, I could see Juanjo liking the <a href=\"http:\/\/www.peashoots.com\/peashoots-rarebeef.htm\">beef salad recipe<\/a>, with some kind of substitute for the horseradish. The <a href=\"http:\/\/www.peashoots.com\/peashoots-ham.htm\">ham and egg salad with pea shoots<\/a> has real potential for us (too bad I just used up the last of the Serrano ham in a soup or I&#8217;d make it tonight!).<\/li>\n<\/ul>\n<ul>\n<li>A <a href=\"http:\/\/www.epicurious.com\/recipes\/food\/views\/Sesame-Pea-Shoot-Salad-12059\">recipe on Epicurious<\/a>, a site I always have good cooking luck with. Another salad, this one with sesame seeds, which I love.<\/li>\n<\/ul>\n<ul>\n<li>A <a href=\"http:\/\/asiancuisine.suite101.com\/article.cfm\/stir_fried_pea_shoots\">stir fry<\/a>. This has potential too, maybe with different mushrooms.<\/li>\n<\/ul>\n<p>Any ideas, or previous experience cooking these?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>We have gotten bunches of pea shoots in our farm box several times now. I like peas a lot and the shoots taste just like whole peas, but I&#8217;m not sure how to cook them. They suggested sauteing them with &hellip; <a href=\"https:\/\/splashblot.willowandjuanjo.com\/?p=303\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[8],"tags":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p2ioOJ-4T","_links":{"self":[{"href":"https:\/\/splashblot.willowandjuanjo.com\/index.php?rest_route=\/wp\/v2\/posts\/303"}],"collection":[{"href":"https:\/\/splashblot.willowandjuanjo.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/splashblot.willowandjuanjo.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/splashblot.willowandjuanjo.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/splashblot.willowandjuanjo.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=303"}],"version-history":[{"count":4,"href":"https:\/\/splashblot.willowandjuanjo.com\/index.php?rest_route=\/wp\/v2\/posts\/303\/revisions"}],"predecessor-version":[{"id":308,"href":"https:\/\/splashblot.willowandjuanjo.com\/index.php?rest_route=\/wp\/v2\/posts\/303\/revisions\/308"}],"wp:attachment":[{"href":"https:\/\/splashblot.willowandjuanjo.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=303"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/splashblot.willowandjuanjo.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=303"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/splashblot.willowandjuanjo.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=303"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}